We headed over to N. Mississippi this last week for our weekly breakfast adventure.
Located at 3957 N. Mississippi Avenue, Gravy, has a nice neighborly, laid back kind of feeling.
Not only do they use fresh local and organic ingredients but they have also decorated with some fun, funky, cartoon like local art.
Portions are large at Gravy so just embrace it. My husband opted for their ground on the premises, fresh, corn beef hash and I had an egg scramble. Not to be missed are their amazing, cooked to perfection hash browns. I don’t eat potatoes unless they are crisp so I enjoyed picking off the top layer of the potatoes – yum.
My egg scramble had a little too much spinach in it for my liking but I loved the sundried tomatoes they added for their Greek scramble. Our favorite thing to do while we wait for our order is to watch other people’s food arrive at their table. I don’t even like oatmeal but I must admit their Creme Brulee Oatmeal looked divine. Crispy and crunchy on the outside thanks to a nice layer of sugar, it also has a layer of fresh fruit hiding on the bottom. The french toast also looked out of this world. A reason to go back! I am sure their biscuits and gravy are to die for too – they are named for it after all!
Remember to go hungry or plan on sharing because the portions are large. We arrived at 8:30 a.m. amd were seated right away but by the time we left close to 9:30 a.m. there was a bit of a wait.
Gravy’s is open 7 days a week from 8 – 3 p.m. and also serves lunch.
Continue reading Gravy.
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